Biomanufacturing is a diverse industry merging large-scale manufacturing practices with biotechnology applications. Companies in this growing sector manufacture a variety of products, such as therapeutics, clinical diagnostic tests, food and beverages, dietary supplements, and biofuels. The Biomanufacturing Certificate of Achievement at Citrus College prepares students for in-demand entry-level positions in the local biomanufacturing industry. Upon completion of the program, students will be prepared to seek employment as biological technicians, manufacturing production technicians, quality control technicians, and environmental monitoring technicians. Students gain conceptual knowledge of biotechnology and its regulation, as well as extensive hands-on laboratory experience with industry-standard tools and equipment. The program also emphasizes workforce readiness, including resume writing and job interview skills.